Takko Town’s Garlic Steak & Rice
TheGarlicSteak&RiceofTakkoisthemust-eatdishtotrywhenvisitingthetown,ifnotwhenvisitingtheAomoriprefectureasawhole. It…
Read OnGreen Tourism in Gonohe
ThetownofGonohegrowsalargeamountofproduceincludinggarlic,apples,andmore!Ithasalsoorganizedseveraldifferentprogramsinwhic…
Read OnThe Gonohe Fureai Marketplace
TheGonoheFureaiMarketplaceopenedin2000asaplaceforlocalfarmerstodirectlyselltheirproducetothepeopleofthetown.Themarketism…
Read OnThe Old-School Treats of Gonohe (Dagashi)
Dagashiareatypeofclassic-stylecandiesandtreatsfoundthroughoutJapan.Lesspretentiousandsomewouldsayevenmoredeliciousthanth…
Read OnThe Sake of Gonohe
ThebrewingseasonforGonohe’ssakestartswhentheharshcoldwinterdescendsuponsouthernAomori.Thebreweriesintownassembletheirraw…
Read OnNanban-Miso: A Local Condiment You Won’t Be Able to Put Down
‘NanbanMiso’isacondimentmadefromanassortmentofcut-upvegetablesthathavebeenpickledinamashmadefrommisoandseasonedwithhotp…
Read OnAomori Kuraishi Beef
OneofAomori’smostfamousbrandsofbeefisGonohe’sveryownAomoriKuraishiBeef.ThebeefhasgainedincreasingfameasoneofJapan’…
Read OnThe Sannohe Roadside Station (Mich-no-Eki Sannohe)
TheSannnoheRoadsideStationLocatedonRoute4,thebuildingfortheSannoheRoadsideStationwasmodeledaftertheSannohecastleruins.Th…
Read OnKinkamochi
Kinka–mochiisalocalspecialtytreatmadebyshapingaflourdoughintoagyoza-likeshape,fillingitwithasweetmiso-and-walnutpa…
Read OnTsutsuke
Tsutsukeisaclassicregionalcountrysidedishmadefromeitherwheatorbuckwheatdoughthatisflattened,almostlikepasta,andcutintotr…
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